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Menu

Main Menu

Appetizers

Bruschetta

9.00

Seafood Quesadilla

12.00

Chicken Quesadilla

10.00

Steak Quesadilla

11.00

Mozzarella Sticks (6)

6.50

Chicken Fingers & Fries

8.00

Breaded Mushrooms

5.00

Shrimp & Fries Basket

8.00

French Fries

3.00

Cheese Fries

5.50

Mozzarella Fries

5.50

Pizza Fries

5.50

Loaded Fries

6.50

bacon, mozzarella, and cheddar cheese

Blue Marsh Fries

6.50

topped with cheddar cheese, bacon, and diced tomato

Breaded Cauliflower

5.50

Fried Eggplant

6.00

Caprese

9.00

fresh mozzarella, tomato, basil, and balsamic glaze

Garlic Knots (1 doz)

5.00

Onion Rings

5.50

Pierogies

5.00

Crab Stuffed Mushrooms

11.00

Jalapeño Poppers

5.50

Shrimp Cocktail

10.00

Bacon Wrapped Shrimp

10.00

Bacon Wrapped Scallops

12.00

Fried Calamari

10.00

Clams (2 doz)

11.00

Mussels Marinara (2 doz)

11.00

Garlic Bread with Cheesex

4.50

Soup of the Day

Cup 3.00 | Bowl 5.00

Consuming raw or undercooked meats, poultry, seafood, or shellfish or eggs may increase your risk of foodborne illness.